1. Breaded aubergine with vegan herb mayonnaise (vegan)
2. Piri-piri chicken (halal)
3. Barbecue lamb koftas with couscous salad and mint yoghurt
4. Cajun style macaroni cheese
Fries, rice, Delmonico potatoes, green beans and onion, roasted cauliflower
Dinner
1. Pasta arrabbiata with olives, capers and roasted vegetables (vegan)
2. Baked farfalle with roasted garlic, chicken, peppers and parmesan cream (halal)
3. Pork steak with mustard and honey glaze
Fries, brown rice, roasted new potatoes, carrots, creamed cabbage
Researchers led by Selwyn bye fellow Dr Jonathan Duquette are uncovering how 'pundits' kept Sanskrit scholarship thriving in remote Indian villages during British colonial expansion.
Today, 1 October 2025, Suzanne Raine formally becomes Master of Selwyn College, succeeding Roger Mosey, who recently concluded his term. Her election to this office was announced in February 2025.