Hall Menu

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Lunch
Brunch 11.30 - 12.30
Sausages & Bacon& Porridge
Fried & Scrambled Egg
Hash Browns & Mushrooms
Baked Beans & Tomatoes
Croissants & Rolls
Black Pudding & Veggie Sausage
Dinner
1. Roasted Turkey, Pigs in Blankets, Stuffing, Roast Gravy
2. Cumberland Pie
3. Aubergine & Tomato Bake
Halal option to be available



Please submit feedback on your catering experience.

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