Body PreviousMenus for Saturday 16th February 2019Next LunchBrunch 11.30- 1pm Sausages & Bacon& Porridge Fried & Scrambled Egg Hash Browns & Mushrooms Baked Beans & Tomatoes Croissants/Fried Bread & Rolls Black Pudding & Veggie Sausage Dinner1. Butterfly Breaded Chicken with Lemon Mayo (Halal) 2. Beef Balti 3. Tofu & Spinach Kashmiri All served with a choice of Naan Bread, Samosa, Onion Bhaji & Mango Chutney Pilau Rice/Bombay Potatoes Please submit feedback on your catering experience.