Body PreviousMenus for Friday 19th April 2019Next Lunch1.Fish & Chips 2. Beef Casserole 3. Spinach & Feta Goujons with Tomato, Cucumber & Coriander Salsa & Yoghurt 4. Vegetable Casserole (Vegan) Dinner1. Chilli Cheese Burger Served with Salad, Fried Red Onions & Chilli Sauce 2. Trio of Chicken Thighs Marinated with Garlic & Herbs (Halal) 3. Macaroni Cheese Please submit feedback on your catering experience.