Body PreviousMenus for Sunday 21st April 2019Next LunchBrunch 11:30-12:30 Sausages & Bacon& Porridge Fried & Scrambled Egg Hash Browns & Mushrooms Baked Beans & Tomatoes Croissants & Rolls Black Pudding & Veggie Sausage Dinner1. Roasted Turkey, Pigs in Blankets, Stuffing, Roast Gravy 2. Cumberland Pie 3. Aubergine & Tomato Bake Halal option to be available Please submit feedback on your catering experience.