Hall Menu

Previous
Next
Lunch
1. Lamb Kofta Kebabs with Red Onion Salad (H.O)
2. Chicken & Ham Fricassee
3. Nut Roast
4. Med Roasted Veg with S/Dried Tomato Pesto & Tagliatelle (Vegan)
(Halal option to be available)
Dinner
1. Chicken Katsu (Halal)
2. Cod, Prawn & Spinach Lasagne
3. Wild Mushroom Risotto with Tofu (Vegan)



Please submit feedback on your catering experience.

Latest News

  • Quantum to business
    A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications
  • Nobel Prize Nomination
    Novelist and poet David Dabydeen (1974) has been nominated for the 2026 Nobel Prize in Literature.
  • Helen Stephens retires
    A fond farewell to Helen Stephens, Selwyn's head porter who retires at the end of December
  • Admissions Interviews
    We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
more