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Lunch
Brunch 11.30am – 12.30pm
Sausages & Bacon & Porridge
Fried & Scrambled Egg
Hash Browns & Mushrooms
Baked Beans & Tomatoes
Croissants & Rolls
Black Pudding & Veggie Sausage
Pancakes Waffles
Dinner
1.Roast Pork Loin Served with Stuffing, Apple Sauce & Roast Gravy
2. Chicken, Tomato Pasta Bake
3. Chargrilled Aubergine with Giant Couscous Miso



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Latest News

  • University promotions
    The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
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  • Flagship lecture

  • Teaching award
    The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.
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