Body PreviousMenus for Sunday 2nd June 2019Next LunchBrunch 11.30am – 12.30pm Sausages & Bacon & Porridge Fried & Scrambled Egg Hash Browns & Mushrooms Baked Beans & Tomatoes Croissants & Rolls Black Pudding & Veggie Sausage Pancakes Waffles Dinner1.Roast Pork Loin Served with Stuffing, Apple Sauce & Roast Gravy 2. Chicken, Tomato Pasta Bake 3. Chargrilled Aubergine with Giant Couscous Miso Please submit feedback on your catering experience.