1. Salmon Steak with a Caper Butter Sauce, 2. Chicken Parmesan
3. Roasted Vegetable & Freekeh Pilau with Tofu & Pomegranite (Vegan)
Served with New potatoes or chips
Either peas/carrots or salad
Dinner
1. BBQ Chicken (Halal)
2. Lamb & Chickpea Curry with Spinach,
3. Spicy Butternut and Quinoa Burger with Floured Bap, Salad & Relish (Vegan)
Served with Fries or Rice
And either Salad/Baked Beans or Sweetcorn
We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
Selwyn's Oleg Kitov, Associate Professor of Economics and Robert Martin Fellow, has received a bronze medal in a prestigious world-class competition for teaching innovation.
