Body PreviousMenus for Sunday 11th October 2020Next LunchBrunch Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes, Black Pudding & Porridge Specials Danish Pastries & American Pancakes Dinner1. Roasted Chicken with S&O Stuffing & Gravy (Halal) 2. Lamb Moussaka 3. Shepherdess Pie with a Celeriac Topping served (Vegan) Served with Roasted Potatoes or Sauteed Potatoes Roasted Vegetables/Cabbage or Salad Please submit feedback on your catering experience.
