Body PreviousMenus for Sunday 22nd November 2020Next LunchBrunch 11.30am -12.30pm Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes, Black Pudding & Porridge Specials Danish Pastries & American Pancakes Dinner1. Roasted Ham with Brown Sugar & Mustard Glaze 2. Steak & Mushroom Pie 3. Vegetable Lasagne (Vegan) Roast Potatoes, Mash Potato Roast Broccoli, Julienne Carrots, Salad Please submit feedback on your catering experience.