Hall Menu

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Lunch
1. Herb Crusted Salmon with Lemon Oil
2. Braised Steak with Red Wine & Onions
3. Nut Roast with Tomato Sauce
Chips, Swiss Potatoes
Salad, Carrots, Peas
Dinner
1. Chicken with Tomato & Mascapone Sauce (Halal)
2. Pork Schnitzel
3. Malaysian Style Squash & Seitan Curry (Vegan)
Rice, Fries
Salad, Green Beans, Broccoli



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