Body PreviousMenus for Monday 7th December 2020Next Lunch1. Salmon Steak with a Caper Butter Sauce, 2. Roasted Vegetable & Buckwheat Pilau with Tofu & Pomegranite (Vegan) Dinner1. BBQ Chicken (Halal) 2. Spicy Lentil Burger with Floured Bap, Salad & Relish (Vegan) Please submit feedback on your catering experience.
