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Lunch
Roast Pork with a Herb Crust and a Sauce Robert
Grilled Aubergine with harissa and Feta
Roasted vegetable strudel, gravy (Vegan)
Roast potatoes, roast mixed root
vegetables, mash potatoes, broccoli
Dinner
Cumberland Sausage Ring with Cranberry & Red Onion Chutney & Gravy
Lentil Bolognaise(Vegan)
Pasta, Mash, Carrots



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