Body PreviousMenus for Monday 12th April 2021Next LunchChicken Piccata with Lemon & Capers Cumberland Sausage Ring with Red Onion Chutney & Gravy Roasted Root Vegetable & Pearl Barley Pilaf with Tofu & Pomegranite Mash, Fries, Carrots & Peas DinnerHam & Mushroom Al Forno Lentil Bolognaise (Vegan) Fries & Mixed Vegetables Please submit feedback on your catering experience.