Body PreviousMenus for Friday 25th June 2021Next Lunch1. Battered Fish with Lemon & tartar 2. Turkey Escalope with Mushroom & Tarragon Sauce 3. 5 Bean Chilli (Vegan) 4. Mushroom, Stilton & Watercress Tart Fries, Wholegrain Pasta, Mashed Swede, Rice, Green Peas, Carrots, Green Beans Dinner1. Pesto marinated chicken burger in a toasted Bap (Halal) with Mature Cheddar, Pickled Gherkin, Salad & Mayo 2. Lasagne 3.Tomato & Basil Gnocchi (Vegan) Fries, Spicy Roast New Potato, Rice, Roasted Mediterranean Vegetables, sweetcorn Please submit feedback on your catering experience.