Body PreviousMenus for Thursday 26th August 2021Next Lunch1. Roasted Pork with Stuffing, Gravy & Apple Sauce, 2. Roasted Butternut Squash, Goats Cheese, Tomato Chutney Wrap with Spinach 3. Pasta Shells with Green Veg, Pesto & Roasted Pinenuts (Vegan) Fries, Swiss Potato, Roasted Potato, Roasted Root Vegetables, Red CabbageDinner1. Hot Dogs 2. Chargrilled Beef Burgers 3. Veggie Burger Wedges, Salad & Coleslaw Please submit feedback on your catering experience.