Body PreviousMenus for Tuesday 19th October 2021Next Lunch1. Sicilian Eggplant Rolls 2. Red Lentil Dahl (Vegan) 3. Sri Lankan Pork Curry 4. Pan Fried Chicken with Creamy Mushroom & Tarragon Sauce (halal) Chips, Coconut Rice, Pasta, Green Beans, Roast Daikon Dinner1. Breaded Turkey Escalope (Halal) 2. Moroccan Lamb Tagine 3. Vegan Pasta Bake Chips, Rice, Roasted Coconut & Turmeric New Potatoes, Mediterranean Veg, Sweetcorn Please submit feedback on your catering experience.