Body PreviousMenus for Monday 25th October 2021Next Lunch1.Balsamic Marinated Salmon Steak with Fresh Herbs 2.Mushroom, Ham & Cheese Pasta Bake 3.Tomato & Basil Risotto 4. Jackfruit & Sweet Potato Chilli (Vegan) Fries, Jacket Potato, Rice, Green beans, Julienne Carrots, Peas Dinner1. Stuffed Pepper with Roasted Mixed Vegetables & Smoky Tomato Sauce 2. Breaded Cauliflower with Chimichurri Mayo 3. Tempah & Vegetable Stir fry Rice, Potato Lattice, Garlic & Rosemary New Potatoes, Roasted Broccoli, Panache of Veg Please submit feedback on your catering experience.