Body PreviousMenus for Wednesday 27th October 2021Next Lunch1. Herb Crusted Haddockwith Lemon & Thyme Butter 2. Green Pesto Marinated Chicken Strips with Red Cabbage & Carrot Slaw in a Wrap 3. Spinach & Feta Goujons with Cucumber & Tomato Salsa & Yoghurt 4. Pinto Bean, Aubergine Moussaka Chips, Roasted New Potatoes, Brown Rice, Green Cabbage, Sautéed Courgettes, Roasted Turnips Dinner1. Gammon Steak with Fried Egg 2. Beef Bolognaise (Halal) 3. Veggie Mince Bolognaise (Vegan) Spaghetti, Herby Diced Potatoes, New Potatoes, Peas, Broccoli Please submit feedback on your catering experience.
