Body PreviousMenus for Saturday 19th March 2022Next LunchBrunch 11.30am -1pm Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes Vegan Danish, Vegan Bacon, Halal Sausages Special Shakshuka – baked eggs with Tomato & peppers, feta and yoghurt Dinner1. Lamb Kofta with spicy tomato sauce 2. Salmon steak with lemon & herb butter 3. Chicken fillet with tomato & parmesan 4. Sweet potato falafel 5.Tofu casserole Chips, Rice, Green Beans, sweetcorn, peas Please submit feedback on your catering experience.