Body PreviousMenus for Sunday 3rd April 2022Next LunchBreakfast 8am -9:30amDinner1.Blackened Pork Steaks with Herb Butter 2.Tofu & vegetable Stir fry 3.Sqash & seitan Curry ( vegan ) 4. Breaded Chicken Fillets Roast Pot, broccoli , chips, new pot, Carrots Please submit feedback on your catering experience.
