Body PreviousMenus for Wednesday 11th May 2022Next Lunch1. Baked Pollock with lemon & herbs 2. Cajun turkey steak with coleslaw 3. Puttanesca baked gnocchi with parmesan 4. Miso & maple marinated roast aubergine (Vegan) Steak chips, Swiss potato, egg fried rice, broccoli, sweed Dinner1. Cod Mornay 2. Beef & Black bean Stir Fry 3. Stuffed Pepper with fragment Cous Cous (vegan) Egg Noodles, Green Beans, Garlic Roasted New Potatoes and Sweetcorn Please submit feedback on your catering experience.