1. Haddock Fillets Mornay
2. Lamb moussaka
3. Mushroom Risotto
4. Pasta a la puttanesca (Vegan)
Chips, rice, roasted new potato, saute cabbage, julienne carrots
Dinner
1. Beetroot, red pepper & quinoa burger in a bap with chipotle mayo (Vegan)
2. Mac & cheese
3. Spanish paella with prawns, chicken & mixed seafood (Halal)
Potato Wedges, brown pasta, parsley new potato, Sliced Carrots & Roasted Broccoli
Researchers led by Selwyn bye fellow Dr Jonathan Duquette are uncovering how 'pundits' kept Sanskrit scholarship thriving in remote Indian villages during British colonial expansion.
