Skip to main content
Body
1. Baked cod with lemon & herbs
2. Cajun turkey steak with coleslaw
3. Puttanesca baked gnocchi with parmesan

Steak chips, Swiss potato, egg fried rice, broccoli, sweed
1. Pork meatballs with chunky root veg & tomato sauce
2. Beef & Black bean Stir Fry
3. Stuffed Pepper with fragment Cous Cous (vegan)

Egg Noodles, Green Beans, Garlic Roasted New Potatoes, Sweetcorn



Please submit feedback on your catering experience.