Body PreviousMenus for Friday 14th October 2022Next Lunch1. Lentil & Mushroom Bolognaise (Vegan) 2. Cheese, Leek & Potato Pie 3. Battered Fish with Lemon & Tartar 4. Pork Steak marinated with Ginger & Soy Sauce served with Mixed Grains Chips, Spaghetti, Green peas, Carrots, Cauliflower Dinner1. Squash & Bean Chilli with Taco Shells & Mint Yoghurt (Vegan) 2. Breaded turkey escalope with onion gravy (Halal) 3. Mountain Meatballs Chips, Pilaf Rice, New Potatoes, Green Cabbage, Sweetcorn Please submit feedback on your catering experience.