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Lunch
1. Miso & maple marinated roast aubergine (Vegan)
2. Puttanesca baked gnocchi with parmesan
3. Cajun turkey steak with coleslaw
4. Herb crusted Baked Haddock with salsa Verde
Steak chips, Swiss potato, egg fried rice, broccoli, swede
Dinner
1. Stuffed Pepper with fragment Cous Cous (Vegan)
2. Beef & Black bean Stir Fry
3. Tuscan chicken fillet (Halal)
Egg Noodles, Green Beans, Garlic Roasted New Potatoes and Sweetcorn



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Latest News

  • Graduation Day

    General Admission 2025 took place on Friday July 4th, with Selwyn students gathering in Old Court with their families and friends before the traditional procession to the Senate House to receive their degrees. The college warmly congratulates its new graduates.

  • University promotions
    The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
  • Mary Beard at Selwyn

  • Flagship lecture

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