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Lunch
1.Harira (Moroccan lamb, tomato & lentil stew)
2. Battered Fish with Lemon & tartar
3. Risotto with Roasted Butternut Squash & sage
Chips, Spicy New Potatoes, Couscous, Peas, Carrots, cauliflower
Dinner
1. Seitan Stir Fry (Vegan)
2. Breaded Coconut Chicken Thighs & Drums (Halal)
Curly Fries, New Potatoes, Rice, Broccoli, Corn on the Cob



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