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Lunch
1. Japanese Katsu Curry with Quorn Pieces
2. Hungarian Pork Tokany
3. Minute Steak with Fried Peppers (Halal)
Chips, Pasta, Rice, Leeks, Carrots, Green Beans
Dinner
1. Spicy bean burgers (Vegan)
2. Beef chili
Fries, Crushed New Potatoes, Rice, Broccoli, Sweetcorn



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