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Lunch
1. Jackfruit bulgogi stir-fry (vegan)
2. Haddock with tomato, caper & thyme sauce
3. Veggie mince pasta
4.Butter chicken curry
Fries, Bombay Potato, brown rice, Green veg medley, Carrots
Dinner
1. Mushroom & tarragon risotto (vegan)
2. Chicken kebab with flatbread & salad
3. Breaded plaice goujons with Chilli & Lime Mayo
Fries, Fried Rice, Roast Broccoli, Corn on the Cob



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