1. Veggie mince chilli (vegan)
2. Shepherd’s pie (halal)
3. Battered fish with lemon and tartare sauce
4. Cheese and mixed vegetable pasta
Chips, dirty rice, Delmonico potatoes, julienne carrots, green peas
Dinner
1. Mushroom and buckwheat risotto (vegan)
2. Lancashire hotpot (halal)
3. Breaded turkey escalope with tomato sauce
Fries, new potatoes, rice, mixed vegetables, braised cabbage
We're looking forward to welcoming prospective students to Selwyn throughout December for undergraduate admissions interviews. Click here for more information.
Selwyn's Oleg Kitov, Associate Professor of Economics and Robert Martin Fellow, has received a bronze medal in a prestigious world-class competition for teaching innovation.
