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Lunch
1. Puttanesca baked gnocchi with parmesan (vegan)
2. Baked haddock with lemon and herbs
3. Cajun turkey steak with coleslaw
Steak chips, Swiss potatoes, egg fried rice, broccoli, swede
Dinner
1. Sweet potato falafel with couscous and tomato sauce (vegan)
2. Vegetable Lasagne (vegan)
3. Pork meatballs with chunky vegetable and tomato sauce
Roast new potatoes, egg noodles, chips, green beans, savoy cabbage



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