Body PreviousMenus for Wednesday 4th October 2023Next Lunch1. Miso and maple marinated roasted aubergine (vegan) 2. Cajun turkey steak with coleslaw 3. Puttanesca baked gnocchi with parmesan 4. Mexican beef chilli (halal) Steak chips, Swiss potatoes, egg fried rice, broccoli, swede Dinner1. Falafel with pitta bread and coriander yoghurt (vegan) 2. Quorn & vegetable curry (vegan) 3. Cajun turky steaks with gravy (halal) 4. Beef chilli 5.Pork meatballs with tomato sauce Fries, carrots, rice, sweetcorn Please submit feedback on your catering experience.