Body PreviousMenus for Friday 20th October 2023Next Lunch1. Roasted mixed vegetable pasta with rocket (vegan) 2. Battered fish with lemon and tartare (halal) 3. Turkey escalope with pineapple, pepper and red onion salsa 4. Gnocchi with mixed vegetable and tomato sauce Chips, fried rice, Swiss potato, peas, julienne carrots Chips, fried rice, Swiss potato, peas, julienne carrots Dinner1. Spinach and chickpea curry (vegan) 2. Beef madras (halal) 3. Tuscan chicken fillets Naan bread, chips, jasmine rice, roast new potato, spinach, sweet corn Please submit feedback on your catering experience.
