1. Chickpea, tempeh, and spinach curry (vegan)
2. Breaded scampi with lime mayo
3. Ciabatta with beef tomato, vegan mozzarella, rocket, and basil pesto (vegan)
4. Blackened pork loin steaks with herb butter
5. Beef burger
6. Chicken and mushroom pie
The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.
The college's 3-minute thesis competition is an annual highlight: a chance for students to explain their academic work to an audience in 3 minutes with the help of just one slide.