Hall Menu

Previous
Next
Lunch
1. Roast mixed vegetable pasta bake (vegan)
2. Gammon and mushroom tagliatelle
3. Battered fish with lemon and tartar
4. Gnocchi in a mixed vegetable and tomato sauce

Chips, fried rice, Swiss potatoes, peas, julienne carrots
Dinner
1. Spinach and chickpea curry (vegan)
2. Tuscan chicken fillets with creamy sundried tomato sauce
3. Beef lasagne (halal)

Naan bread, premium chips, jasmine rice, roast new potato, spinach, sweet corn



Please submit feedback on your catering experience.

Latest News

  • Graduation Day

    General Admission 2025 took place on Friday July 4th, with Selwyn students gathering in Old Court with their families and friends before the traditional procession to the Senate House to receive their degrees. The college warmly congratulates its new graduates.

  • University promotions
    The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
  • Mary Beard at Selwyn

  • Flagship lecture

more