Skip to main content
Body
1. Falafel with fennel, tomato and basil sauce (vegan)
2. Kung Pao chicken (halal)
3. Herb crusted roast pork loin with redcurrant and rosemary gravy

Chips, roast potatoes, roasted root vegetables, parsley potatoes, rice, roasted courgette
1. Kitchen garden macaroni (vegan)
2. Cumberland sausage with fried onions and mustard gravy

Fries, mashed potatoes, herb couscous, curly kale, sliced carrots



Please submit feedback on your catering experience.