Body PreviousMenus for Friday 3rd January 2025Next Lunch1. Veggie mince chilli 2. Battered fish with lemon and tartare sauce 3. Breaded turkey Steak chips, rice, roasted new potatoes, mushy peas, peas, cauliflowerDinner1. Arancini 2. Chicken fillet with mushroom sauce Chips, mashed potatoes, rice, savoy cabbage, sweetcorn Please submit feedback on your catering experience.