Body PreviousMenus for Saturday 8th February 2025Next LunchBrunch 11.00am - 1pm Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, croissants, rolls, vegan Danish pastries, veggie sausages, vegan bacon, halal sausages Special: Toasted sourdough baguette with smashed avocado and vine tomatoes Dinner1. Bean and vegetable chilli(vegan) 2. Ricotta tortellini with cheese sauce 3. Red Thai chicken curry (halal) Rice, fries, green beans, ratatouille, Bombay potatoes Please submit feedback on your catering experience.