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Lunch
Breakfast 7:45am – 9:30am
Lunch 12:00pm – 1:30pm
Dinner
1. Deep fried celeriac with seaweed and vegan tartar sauce (vegan)
2. Pork chilli noodle stir-fry
3. Beef bolognaise (halal)

Jasmine rice, mashed potatoes, chips, green beans, sweetcorn



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Latest News

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    The college is delighted by the success of its academics in this year’s University of Cambridge academic promotions. These are our newly-promoted professors.
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    The college is thrilled to report that fellow Dr Marta Halina, a member of the Cambridge Department of History & Philosophy of Science, has been awarded a Pilkington Prize.
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