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Lunch
1. Battered fish with lemon and tartar sauce
2. Cajun spiced chicken cheesy pasta with sweetcorn
3. Mushroom and tofu stroganoff (vegan)

Chips, rice, new potatoes, peas, carrots
Dinner
1. Beef chilli (halal)
2. Lentil casserole (vegan)

Fries, couscous, herby rice, Mediterranean mixed vegetables, green beans



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