Brunch 11.00am – 1.00pm
Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, croissants, rolls, vegan Danish pastries, veggie sausages, vegan bacon, halal sausages, waffles

Special: Potato hash with fried onions, red peppers, sun-dried tomatoes and two fried eggs

1. Cumberland sausage rings with onion gravy
2. Red Thai coconut chicken curry (halal)
3. Tofu mushroom stroganoff (vegan)

Herby potato wedges, rice, sweetcorn, carrots