1. Gnocchi with creamy mushroom and spinach sauce (vegan)
2. Beef lasagne with garlic bread (halal)
3. Hungarian layered cauliflower with veggie mince
4. Breaded fish fillets with lemon and creamy herb sauce
1. Quorn meatballs with spicy tomato and root vegetable sauce (vegan)
2. Chicken korma with mango chutney
3. Tandoori pork loin steaks with coriander and mint slaw
Herby diced potatoes, rice, turmeric new potatoes, green beans, carrots
A routine archaeological training excavation led to an extraordinary discovery, with one of our students, Grace Grandfield, among those at the centre of it.
A new book co-authored by Selwyn Fellow Professor Chander Velu explores how quantum technologies are moving beyond research into real-world commercial applications