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Lunch
1. Indian vegetable tofu biryani (vegan)
2. Topped flat bread with cheese and vegetables
3. Crispy chicken and vegetable stir fry with egg noodles (halal)
4. Cajun marinated pork rib eye steaks with herb butter

Chips, roast potatoes, chips, curried cauliflower, peas
Dinner
1. Veggie burgers, toasted baps, salad and relish (vegan)
2. Pork, chorizo and chilli burger with toasted baps, salad and relish
3. Chicken à la King (halal)

Mashed potatoes, chips, julienne carrots, red cabbage



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