Body PreviousMenus for Saturday 14th February 2026Next LunchBrunch 11am - 1pm Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, croissants, rolls, veggie sausages, vegan bacon, halal sausages, waffles Special: Potato hash with fried onions, red peppers, sun-dried tomatoes and two fried eggs Dinner1. Tofu and coconut vegetable yellow Thai curry (vegan) 2. Red Thai coconut chicken fillet (halal) 3. Cumberland sausage rings with onion gravy Herby potato wedges, rice, sweetcorn, carrots Please submit feedback on your catering experience.