Body PreviousMenus for Saturday 14th March 2026Next LunchBrunch 11am - 1pm Sausages, bacon, fried eggs, hash browns, mushrooms, baked beans, tomatoes, croissants, rolls, veggie sausages, vegan bacon, halal sausages Special: Toasted sourdough baguette with smashed avocado and cherry vine tomatoes Dinner1. Tempeh and vegetable coconut curry (vegan) 2. Breaded Scampi 3. Beef Bolognaise rice, , chips, naan bread, pasta , carrots Please submit feedback on your catering experience.