Body PreviousMenus for Monday 8th April 2019Next Lunch1. Lasagne(Halal) 2. Chicken Fillet with Chorizo & Bean Cassoulet (H.O) 3. Pasta Florentine(Soya Milk) (Vegan) Dinner2. Salmon Steak with Citrus & Herb butter 3. Spicy Lentil Burger, Salad, Relish & Floured Bap (Vegan) Please submit feedback on your catering experience.