Body PreviousMenus for Saturday 25th January 2020Next LunchBrunch Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes Special Potato Hash with Fried Onions, Red Peppers & S/Dried Toms & Waffles Dinner1. Chicken Balti (Halal) 2. Beef Lasagne 3. Winter Squash & Jack Fruit Curry (Vegan) Naan Bread available as extra Please submit feedback on your catering experience.
