Body PreviousMenus for Wednesday 12th February 2020Next Lunch1. Hungarian Pork Tokany 2. Chargrilled Lamb Kebab with Tzatziki, Baba Ganoush and Pitta 3. Lentil Shepherdess Pie (Vegan) 4. Cannelloni Verde Dinner1. Chicken Fillet with a Leek & Bacon Sauce 2. Herb Crusted Cod Fillet with Salsa Verde 3. Linda McCartney Sausage & Vegetable Casserole (Vegan) Please submit feedback on your catering experience.
