Hall Menu

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Lunch
Brunch 11.30am -12.30pm
Sausage, Bacon, Fried & Scrambled Eggs, Veggie Sausage, Hash Browns, Mushrooms, Baked Beans & Tomatoes,
Black Pudding & Porridge
Specials
Danish Pastries & American Pancakes
Dinner
1. Roasted Ham with Brown Sugar & Mustard Glaze
2. Steak & Mushroom Pie
3. Vegetable Lasagne (Vegan)
Served with Roast Potatoes or Mash Potato
Either Roast Broccoli, Sliced Carrots or Salad



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