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Lunch
1. Smoked Haddock with a Spring Onion Sauce
2. Beef Bourgiginonne
3. Vegetable 1/4lb/Bap with Salad & Salsa (Vegan)
Served with Mash Potato or Chips
And either Salad, Carrots or Broccoli
Dinner
1. Braised Lamb Steak in a Rosemary & Red Wine Sauce
2. Chicken & Vegetable Pie (halal)
3. Vegan Pasta Bake (Vegan)
Served with Crushed New Potatoes or Rice
And either Peas or Roasted Root Vegetables



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